Cucumber and Mint Sorbet
Introduce
Chef :
Shilpi Tandon
Cucumber and Mint Sorbet
This recipe is perfect on a hot summers day and of course it is really great as a palate cleanser between courses at a fancy shmancy dinner party.
#summer21
#frozendelights
#mintcooler
#shilpitandon
Ingredient
Food ration :
2 people
Cooking time :
10 minutes + chilling time
Cooking instructions
* Step 1
Take one tray cut cucumber and freeze for 3-4 hours. After that churn it.
* Step 2
Add honey and mint leaves. Churn it and add lemon juice and black salt. Decorate it with cucumber.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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