Potato Wedges
Introduce
Chef :
Uft
Potato Wedges
For Potato Lovers❤Crispy and Crunchy from outside and Soft from inside.
#teatimemenu
Ingredient
Food ration :
4 servings
Cooking time :
1 hour
Cooking instructions
* Step 1
Potatoes ko achi tarah dho kar wedge shape mein kaat lain.
* Step 2
Ab inko ek karahi mein thora sa namak aur paani daaal kar 90% tak boil kar lain.
* Step 3
Ek bowl mein plain flour,corn flour,black pepper,rice flour flour aur oregano dalen aur 1/4 cup paani dal kar mixture bana lain.
* Step 4
Ab is mein potatoes daal ke achi tarah mix kar lain.
* Step 5
Ek pan mein oil garam karen aur us mein ek ek kar ke wedges daalen.
* Step 6
Jab golden brown ho jayen to nikal lain.Crispy Potato Wedges ready hain.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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