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Pancake poppers with chocolate filling
Introduce
Chef :
Madiha KamranPancake poppers with chocolate filling
#Cookwithnoori
Assalam o Alikum,
This is a very yummy and easy recipe, the more you make the less they are. Completely fullfil your sweety carvings at any time. Just make them once and you ll never regret 😊
Ingredient
Food ration :
4 to 5 servingsCooking time :
20 minutes
11 g
yeast
2 tablespoon
spoon brown sugar
200 ml
warm water
1 cup
flour
1/3 cup
melted butter
2 tablespoon
icing sugar
1
egg
1/2 cup
warm milk
1 cup
chocolate chunks
Cooking instructions
* Step 1
Add yeast,brown sugar in warm water, mix and cover it for 30 minutes
* Step 2
It will fully bloom in this way. Now the yeast mixture is ready to use
* Step 3
In a large bowl add the remaining ingredients and yeast mixture except chocolate chunks, mix and cover it. Place it at a hot and humid place for 1 hr for the yeast to work on the batter
* Step 4
The mixture is now ready to use
* Step 5
Grease a silicon pops sheet with oil and put chocolate chunks in it
* Step 6
Pour the batter and cover it with it's cover
* Step 7
Preheat the oven to 190C and place the poppers for 20 minutes. This mixture can make upto 30 poppers
* Step 8
Yummy delicious chocolate filled pancake poppers are ready that you cannot resist. It's very, very light and so soft just melt in your mouth right away. A very good snack for both children and adults 😋☺️😉
Note: if there is a photo you can click to enlarge it
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