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Ingredient
Maggi cheese Roll
Introduce
Ingredient
Food ration :
2 peopleCooking time :
25 minutes
l packet
Maggi
1 cup
boiled grated potato
1 cup
grated paneer
1 tsp
ginger garlic paste
1/2 tsp
green chilli paste
1/4 tsp
black pepper powder
1 tbsp
corn flour
1 tbsp
maida/All-purpose Flour
1 cup
Maggi noodles powder
1 cup
Crushed maggi noodles
1 tsp
maggi e magic masala
to taste
Salt
as needed
Oil for deep frying
Cooking instructions
* Step 1
Take potato, paneer, maggi noodles powder, maida, green chilli paste, Ginger garlic paste, black pepper powder, maggi masala e magic and salt in a bowl and mix well.
* Step 2
From this mixture make the rolls. Prepare a solution of cornflour with water. Now dip the rolls in this solution and again dip it in crushed maggi noodles. After that deep fry all the rolls.
* Step 3
Keep the rolls in serving plate and garnish it with cheese. Maggi cheese roll is ready to serve.
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