Jam Cookies
Introduce
Chef :
Ritu Singh
Jam Cookies
#goldenapron3
#week18
#WBD
Cooking instructions
* Step 1
Take a bowl add all-purpose flour and powdered sugar and mix it well.
* Step 2
Now add vanilla essence and again mix well. Now gradually add the oil and make a soft cookie dough.
* Step 3
Now make a small lemon size ball and place it on a greased tray. After placing the all cookies in tray press in the middle of the cookies with your finger. Now apply a little jam on it. And bake it in preheated OTG for 12 minutes at 180° temperature.
* Step 4
After baking gently place the cookies on a wire rack and allow to cool completely. Your jam cookies is ready.
Note: if there is a photo you can click to enlarge it
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