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Ingredient
Masala Paratha
Introduce
Ingredient
1 cup
wheat flour
1/2 cup
soyabean flour
1/4 tsp
turmeric powder
11/2 tsp
red chilli powder
1 pinch
hing
1/2 tsp
whole cumin seeds
1 tsp
oil for moyan
1 tsp
herbs as per our choice
to taste
Salt
Cooking instructions
* Step 1
In a bowl take all ingredients one by one
* Step 2
Now add water as required and make a soft dough..
* Step 3
Cover it and keep aside for 15 mins.
* Step 4
After 15 mins again knead the dough for some time
* Step 5
Take a medium size ball and roll it.
* Step 6
Now place the paratha on hot pan and cook it on both sides brushing with oil.
* Step 7
Masala paratha ready to serve.
Note: if there is a photo you can click to enlarge it
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