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Ingredient
Lebanese_meat_balls_in_tomato_sauce #Dawood_Basha
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Ingredient
1/2 tsp
ground cinnamon
1/2 tsp
black pepper
1/2 tsp
paprika
1/4 tsp
sweet pepper
1 tbsp
salt
500 g
onions /2 or 3 onions
500 g
tomato sauce
2 tbsp
tomato paste
1/2 cup
vegetable oil
Cooking instructions
* Step 1
Onions are chopped into thin slices
* Step 2
In a saute pan add vegetable oil and sauté onions until translucent,remove from the oil and keep aside
* Step 3
In another pan add meat,salt and all the above mentioned spices mixing in with the meat
* Step 4
Form equal sized meat balls
* Step 5
In the onion sauted oil,fry meat balls until golden brown
* Step 6
Add the onions over the meat balls
* Step 7
Mix tomato sauce, paste adding all to the meat onion mixture
* Step 8
Leave all ingredients on a meduim heat for 15 minutes to homogenise together
* Step 9
Remove from the heat and serve hot
* Step 10
White rice is served next to Dawood Basha
* Step 11
By: Samar Allouch
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