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Ingredient
Corn wrap bread
Introduce
Chef :
Neelu B.Corn wrap bread
#roll
Very fast and easy to make within a min.taste healthy and delicious too best to have in breakfast.
Ingredient
Cooking time :
15 mins
5 slices
brown bread
1 tsp
butter
1/2 cup
corns maize
1 teaspoon
garam masala powder
1 teaspoon
black pepper
1 tsp
mango chutney
Handful
coriander leaves
Cooking instructions
* Step 1
Heat the butter in a wok and fry onions till it turns brown.Add chillies,and saute for a min.Add turmeric powder and stir a while.now add the potatoes,corn,chopped tomato,and maize,and stir for 5 mins till its soft then add the spices like garam masala powder,blackpepper, chopped dhaniya leaves,mango chutney,and salt and cook for next 10mins in a low flame.check in meanwhile it was well cooked or not. If its done.switch off the flame.Now fill the stuffing in a slices brown bread and serve.
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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