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Ingredient
Lemon and strawberry red cake
Introduce
Chef :
Raduma Jamse (0716271944)Lemon and strawberry red cake
when your niece wants to assist
#mykidsfavouritedish contest
Ingredient
1 cup
sugar
1/2 cup
vegetable oil
3 tablespoons
lemon juice
1-1/2 tablespoon
lemon zest
1 cup
all-purpose flour
1 tsp
baking powder
1 tbs
vanilla extract
2 cups
icing sugar
1/2 cup
blueband
3 tbsp
milk
Cooking instructions
* Step 1
Grease your baking tin and dust it with a little flour.
* Step 2
Pre heat your oven at 180 degrees celcius
* Step 3
In a large mixing bowl, Mix all the dry ingredients and pour in the oil then add in the eggs and the 1/2 cup milk to make a smooth batter. Add in the vanilla essence and mix lightly.
* Step 4
Divide the dough in two; one add in the strawberry red color
* Step 5
Pour the batter into the baking tin, tap from the bottom and bake for 40 - 45 minutes
* Step 6
Cream 1/2 cup soft butter with 2 cups icing sugar.
* Step 7
Beat 1 tsp. vanilla, 2 tbsp. milk and 1 cup Icing Sugar into mixture.
* Step 8
Gradually add 2 tbsp milk into icing until smooth and of desired spreading consistency.
* Step 9
Cream your cake to your liking
Note: if there is a photo you can click to enlarge it
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