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Ingredient
Simple doughnuts
Introduce
Ingredient
2 cups
all purpose flour
3/4 cup
warm milk
2
eggs
2 tbsp
dry yeast
2 tbsp
sugar
1 tbsp
butter
1/2 tsp
lemon rind
1 tsp
lemon juice
1 pinch
salt
Cooking instructions
* Step 1
In a mixing bowl, break and pour eggs then beat them well
* Step 2
Add luke warm milk and butter then whisk till the butter melts completely
* Step 3
Add yeast, salt,powdered sugar and lemon rind and juice and whisk well for 1 minute
* Step 4
Gradually add flour and make a stiff and smooth dough let rest for 15 to 20 minutes. the dough becomes soft.
* Step 5
Dust the rolling surface and roll out the dough to 1 cm thick
* Step 6
Cut dough into doughnuts
* Step 7
Heat oil in a pan enough for deep frying on moderate flame
* Step 8
Drop thedough into thefrying pan and let for a minute
* Step 9
When one side turns turn golden brown, flip the other side without to cook evenly.
* Step 10
When both sides turn golden brown, remove and allow the oil to drip then put in an underlined plate.
* Step 11
Place them on a paper plate
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