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Ingredient
Chicken with mushroom-wine sauce
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Ingredient
Cooking time :
1hr,10m of prep
1 can
creme of mushroom soup
8 oz
chopped mushrooms
8 oz
sour cream
Cooking instructions
* Step 1
Preheat oven to 350°F. Lay out chicken pieces over tinfoil in a walled baking tray.
* Step 2
Mix the creme of mushroom, chopped mushrooms, and wine in a bowl. Pour contents over chicken.
* Step 3
Sprinkle pepper and salt over the chicken and place it in the oven. Let cook for 1 hour until golden brown.
* Step 4
Remove from oven and stir in 8 ounces of sour cream. Serves 4, and tastes great with white rice and green beans!
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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