Home Dish Sooji Cake

Sooji Cake

Introduce

Chef :

Deeya Sanchari

Sooji Cake

#goldenapron3 #Week14 #Sooji #Maida

Ingredient

Food ration :

4 servings

Cooking time :

45 mins
1 cup

Sooji

1 cup

Maida

1/2 cup

dahi

4 tablespoons

oil or butter

1 teaspoon

baking powder

Cooking instructions

* Step 1

Mix Maida and Sooji in a bowl. Add all ingredients except dry fruits.
Image step 1 Image step 1 Image step 1

* Step 2

Blend well. Add chopped dry fruits.
Image step 2 Image step 2

* Step 3

Bake in preheated oven for 30 mins. Insert a toothpick to see if it comes out non-sticky. If not, then bake for another 3-5 mins.
Image step 3

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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