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Ingredient
EGG HALWA(Ande ka halwa)
Introduce
Ingredient
Food ration :
2 servingsCooking time :
5 mins
1
egg
2 tsp
sugar
1 tsp
ghee
1/4 tsp
elaichi powder
1 cup
milk
Cooking instructions
* Step 1
Take a pan add ghee.
* Step 2
In a bowl beat egg,sugar and milk,whisk nicely.
* Step 3
Add the mixture in ghee,stir continuously.Until the pan leaves ghee then add elaichi powder.
* Step 4
Take out the halwa on a plate and garnish with chopped dried fruits. Now it’s ready to serve.
* Step 5
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* Step 6
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