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Ingredient
Homemade chocolate
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Ingredient
100 grams
dark chocolate
100 grams
milk chocolate compound
100 grams
white chocolate compound
Cooking instructions
* Step 1
Grate chocolates then microwave on high for 30 seconds then stir and microwave again till the chocolate melts completely.
* Step 2
Pour the chocolate in each mould. Keep it in the refrigerator for 15 mins.
* Step 3
Gently take out the chocolates from the moulds.
* Step 4
Chocolates are ready. Wrap it in colourful wrappers and surprise your relatives and friends.
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