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Ingredient
Braised Pig Feet
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Ingredient
10 pieces
dried mushroom
Half
tsp soy
1 tsp
oyster sauce
1 block
rock sugar
1 tsp
dark soy
Cooking instructions
* Step 1
Wash pig feet then boil for five mins.
* Step 2
Then wash again until the water clear
* Step 3
Sautee ginger,garluc and star anise.Then the feet.
* Step 4
Then add water until half of the pot.Pour oyster sauce,soy,rocksugar and dark soy.
* Step 5
Simmer for 45 mins or until the feet are soft.Serve
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
9. Understand the Impact of Food
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