Home Dish Mexican salad

Mexican salad

Introduce

Chef :

Mukti Sahay

Mexican salad

#ATW

Ingredient

Food ration :

2 servings

Cooking time :

20 mins
to taste

Salt -

Cooking instructions

* Step 1

Heat oil in a pan and stir fry the boiled rajma for one mins.

* Step 2

Now take a mixing bowl add rajma,,cucumber,tomato,coriander leaves,salt and lemon juice and mix well.

* Step 3

Place in the serving bowl.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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