Mawa malpua
Introduce
Chef :
Mukti Sahay
Mawa malpua
#rainbowweek1
#goldenapron3
Ingredient
Food ration :
10 servings
Cooking time :
50 mins
Cooking instructions
* Step 1
In a mixing bowl add,all purpose flour,milk,mawa,,one tbsp,clarified butter,crushed cashew nuts,grated coconut and raisins and mix well.
* Step 3
In a medium flame in pan add sugar and water bring to boil stir occasionaly bring into 1 string consistency.
* Step 4
Add cardamom powder in it.
* Step 5
Heat the clarified butter in a pan,reduce the flame to medium.
* Step 6
Add one spoon batter and cook till golden brown
* Step 7
Strain and soak the malpua into the sugar syrup.
* Step 8
Garnish with crushed cashew nuts and pista
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
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