Strawberry fruit cream in biscuit tart
Introduce
Chef :
Mukti Sahay
Strawberry fruit cream in biscuit tart
#milk
Ingredient
Food ration :
2 servings
Cooking time :
25 mins
Cooking instructions
* Step 1
Crush the digestive biscuits and grind the biscuits and sugar to make a powder.
* Step 2
Add cinnamon powder and butter and mix well.
* Step 3
Grease the mould and press the dough in the mould and bake for two mins.
* Step 4
Take a large bowl add cream and sugar powder and mix well.
* Step 5
Add chopped strawberry and silver balls and mix well.
* Step 6
Fill in the biscuit tart and garnish with strawberries.
Note: if there is a photo you can click to enlarge it
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