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Ingredient
Chocolate icecream
Introduce
Ingredient
Food ration :
2 servingsCooking time :
mins
1 ltr
Milk (full cream)
2 tbsp
Sugar
2 tbsp
Cocoa powder
1/2 tsp
Custard powder
1 cup
Fresh cream
Cooking instructions
* Step 1
Boil the milk and simmer till it gets thicken.
* Step 2
Mix the custard powder,cocoa powder and sugar in half cup of the cold milk.
* Step 3
Cook well till the milk is reduced to 1/4 and gets thick
* Step 4
Now mix these above mixtures in the thick milk.
* Step 5
. When it gets cool, mix the fresh cream and churn in the blender.
* Step 6
Pour the mixture in the vessel and place in the freezer.
* Step 7
After 3 to 4 hours, take it out and churn again and freeze it.
* Step 8
And after 3 hours, the yummy chocolate ice cream is ready to eat.
* Step 9
Garnish it with grated chocolates and nuts and serve.
Note: if there is a photo you can click to enlarge it
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