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Ingredient
Grated raw mango pickle
Introduce
Ingredient
Food ration :
8 servingsCooking time :
5 mins
1/4 tsp
Black mustard seeds
1/4 tsp
Asafoetida
1/4 tsp
Turmeric powder
1 tsp
Red chilli powder
1/4 tsp
Roasted fenugreek powder
to taste
Salt
2 tbsp
Mustard oil
Cooking instructions
* Step 1
Wash and peel and grate the raw mango.
* Step 2
Add salt and mix well
* Step 3
Heat oil in a pan.
* Step 4
Add black mustard seeds and asafoetida.
* Step 5
Let it cool down a beat till warm.
* Step 6
Then add turmeric powder,red chilli powder and roasted fenugreek powder and then pour this on the grated mango.
* Step 7
Mix well and let it cool completely.
* Step 8
Pour in the glass jar and keep in the fridge.
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