Parwal chokha
Ingredient
Food ration :
2 servings
Cooking time :
15 mins
Cooking instructions
* Step 1
Wash and peel the pointed gourd / parwal.
* Step 2
Boil in the pressure cooker.
* Step 3
After one whistle switch off the gas.
* Step 4
Once cooled,mash the pointed gourd / parwal.
* Step 5
Add green chilli,garlic clove,salt and mix well.
* Step 6
Serve with chapati or rice.
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