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Ingredient
Roasted chicken
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Ingredient
Food ration :
4 servingsCooking time :
25 mins
1 tsp
Ginger, garlic paste -
1 tsp
Lemon juice -
1 tsp
Red chilli powder -
1 tsp
Ginger,garlic paste -
1 tsp
Turmeric powder -
1 tsp
Coriander powder -
1/2 tsp
Garam masala -
2 tbsp
Hang curd -
to taste
Salt -
1 cube
Processed cheese grated -
2 tbsp
Oil -
1 tbsp
Corn flour -
Cooking instructions
* Step 1
Clean and wash leg pieces and prick it.
* Step 2
In a bowl add chicken leg pieces and first marination ingredients and mix well.
* Step 3
Keep in the freeze for 20 mins.
* Step 4
After 20 mins add all the ingredients of second marination except oil and leg pieces in a bowl and mix well.
* Step 5
Keep in the freeze for 3 - 4 hours.
* Step 6
Heat oil in a non stick tawa.Place leg pieces on the tawa at a low flame.
* Step 7
Every three minutes turn the side of the leg pieces.
* Step 8
Serve hot with onion rings
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