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Ingredient
Watermelon sharbat
Introduce
Ingredient
Food ration :
2 servingsCooking time :
10 mins
250 gms
Water melon / tarbooj pulp -
2 tbsp
Sugar -
2 tbsp
Lemon juice -
1/2 glass
Crushed ice -
Cooking instructions
* Step 1
Remove the seed of the water melon / tarbooj.
* Step 2
Put water melon pulp and sugar in the blender and blend it.
* Step 3
Take a glass add crushed ice and pour the water melon juice.
* Step 4
Squeeze the lemon juice and mix well.
* Step 5
Garnish with mint / pudina leaves.
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