Home Dish Biscuit cupcake

Biscuit cupcake

Introduce

Chef :

Mukti Sahay

Biscuit cupcake

#HealthyJunior

Ingredient

Food ration :

6 servings

Cooking time :

2 mins
4 tbsp

sugar

1.5 cup

Milk

1 tbsp

Oil

Cooking instructions

* Step 1

Break the biscuits and grind biscuits and sugar to make a fine powder.
Image step 1

* Step 2

Take a large bowl add biscuit and sugar powder,cocoa powder,baking powder,oil and milk and mix well.
Image step 2

* Step 3

Pour the mixture in silicon molds.
Image step 3

* Step 4

Microwave it for 2 mins

* Step 5

Serve it

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
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