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Ingredient
Egg rolls
Introduce
Ingredient
Food ration :
2 servingsCooking time :
25 mins
1 cup
Maida
4
Eggs
1 tbsp
Chopped coriander leaves
1 tsp
Chat masala
1 pinch
Pepper
to taste
Salt
2 tbsp
Oil
Cooking instructions
* Step 1
In a kneading bowl mix maida and salt with small amount of water to make a soft dough.Keep aside for 15 mins.
* Step 2
Divide the dough into round balls.
* Step 3
Heat the pan on a medium flame and make a paratha
* Step 4
In a bowl beat one egg and mix salt and pepper
* Step 5
Heat oil in a pan add egg and place the paratha on the egg and press it.
* Step 6
Flip over and cook on the other side.
* Step 7
Place the onion, green chillies, chat masala and coriander leaves on the egg side facing and fold it,make a roll.
* Step 8
Serve hot
* Step 9
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