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Ingredient
Meat pie
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Ingredient
Cooking instructions
* Step 1
Mix flour, salt and
butter,make a fluffy dough
by adding cold water.
Set aside to rest like for
15 minutes.
Knead the dough very
well, use twister to flat
the dough.
For the filling Heat little
oil,add minced
meat,potato, maggie and
spices and stir fry it.
* Step 2
Knead the dough and cut into small sections, pick one and flat it using a twister and add ur fillings to it and using fork to hold the endings, repeat same method for the whole dough
* Step 3
And add egg to it using a brush so as the meatpie to have a golden brown colour.
* Step 4
In ur pre heated oven add ur meatpie and bake for 15- 20mins
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