Breakfast Potatoes 🥔🍽️
Introduce
Chef :
Veggie K
Breakfast Potatoes 🥔🍽️
Easy sauté potatoes for breakfast bowls or breakfast burritos.
Ingredient
Food ration :
2 servings
Cooking time :
15 minutes
Cooking instructions
* Step 1
Start by assembling ingredients. Heat up a non stick pan with 3 tbsp of oil.
* Step 2
As the pan is heating up, wash and peal the potatoes, and cut them into 1/4 inch thick pieces.
* Step 3
Add the spices and mix well.
* Step 4
Once the oil is ready, pour in the potatoes and incorporate them into the oil by mixing them well. Cover them and cook them for 10 minutes, over low heat and stirring often.
* Step 5
Once the 10 min have passed, uncover them and increase the heat. Cook them for 7-10 more minutes or until golden brown, stirring them occasionally.
* Step 6
Transferred them to a colander or plate lined with paper towels to absorb the access oil. Serve them warm with a side of ketchup. Yum !
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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