Home Dish Bruschetta

Bruschetta

Introduce

Chef :

Rozina Dinaa

Bruschetta

Brushchetta is one of tastiest starters or snacks :)

Cooking instructions

* Step 1

Cut the bread into slices.
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* Step 2

Brush top of the sliced breads with olive oil.
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* Step 3

Place slices of bread inside the oven and toast them in the oven at 220 C for about 6-8 minutes.
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* Step 4

Finely dice tomatoes, basil leaves and grate the garlic.
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* Step 5

In a bowl with balsamic vinegar, and olive oil, add
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* Step 6

Diced tomatoes, chopped basil leaves and grated garlic. season with salt and pepper. Mix all ingredients together.
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* Step 7

Top toasted breads with mixture of tomatoes.
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* Step 8

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* Step 9

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* Step 10

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* Step 11

Ingredients
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Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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