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Ingredient
Doodh Peda Apples
Introduce
Ingredient
Food ration :
8 servingsCooking time :
30minute
500 grams
Milk powder
100 ml
Condensed milk
2 tsp
Clarified butter / Ghee
20 pieces
Cloves
1 tsp
Turmeric
1 tsp
Rose syrup
1 tsp
Curasao syrup
Cooking instructions
* Step 1
Heat the ghee in a pan add milk powder, mix well on sim heat. Add condensed milk only to the required quantity and mix well. Turn off heat- when mixture becomes thick dough.
* Step 2
Let mixture cool for 10minutes, Knead well, make pedas and put clove piece on it. To colour them divide dough in 4 parts add turmeric to get yellow colour, add rose syrup to get milk colour add curasao syrup to get light blue colour and for white -retain mixture as is.
* Step 3
Now DOODH PHEDA APPLES are ready. Decorate them with mint/any eatable small leaves.
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