Home Dish Beaten Coffee

Beaten Coffee

Introduce

Chef :

Zobia Sajjad

Beaten Coffee

#joy more of a homely attempt to make a warm cup of basic coffee.

Ingredient

Food ration :

4 servings

Cooking time :

20 minutes
3 tbsp

Sugar

2 tbsp

Water

Cooking instructions

* Step 1

Add instant coffee powder and sugar in a cup. Add 2 tbsp water and beat the coffee and sugar vigorously until it is light and fluffy.It takes about 5-8 minutes of vigorous beating for the coffee to reach this stage. Add a few more drops of water required while beating the coffee. You can make a bigger batch and use a hand blender to beat the coffee and sugar mixture.

* Step 2

Store the beaten coffee in the refrigerator for upto a week and use as needed.

* Step 3

To make the cappuccino, heat milk in a pan. Add a tbsp of beaten coffee mixture in a cup. Pour the boiling hot milk over it from a little distance and then mix with a spoon. Add more sugar if required.

* Step 4

Sprinkle some coffee powder on top. Serve immediately.

Note: if there is a photo you can click to enlarge it

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