Home Dish Egg Shami Burger

Egg Shami Burger

Introduce

Chef :

Zobia Sajjad

Egg Shami Burger

#PAKNIG

Cooking instructions

* Step 1

Cut the bun into half and cook the inner sides with oil till slightly brown

* Step 2

On one half add salad leaves, onions, tomatoes and cucumbe

* Step 3

Apply Mayonnaise over it

* Step 4

Fry an omelet with chaat masala and place it over the stuffing

* Step 5

Spread shami kebabs on the other half of bun

* Step 6

Place it over the other half

* Step 7

Cook well the both sides on pan or tawa with oil. Press the burger with spatula

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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