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Ingredient
Hibiscus Iced Tea
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Ingredient
2 tbsp
fresh lime juice
1/2 tbsp
fresh green tea blades
3-4
basil leaves
5-6
mint leaves
1/4 cup
honey
1/4 tsp
grated ginger
3 glasses
water
Cooking instructions
* Step 1
Remove the green part and the stalk of the hibiscus. Wash them well. Take the flowers in a vessel, add basil leaves, mint leaves, fresh green tea blades, grated ginger and water. Let it come to a good boil. The flower will leave out it's colour. Now add lemon juice and honey. Stir well for a few seconds. Switch off flame. Let it cool down and then strain the iced tea. Chill and Enjoy!
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