Home Dish Chicken Popsicle

Chicken Popsicle

Introduce

Chef :

Asiyah Naveed Roghay

Chicken Popsicle

#deepfried

Cooking instructions

* Step 1

Wash and squeeze dry the chicken mince. Combine all the ingredients from chicken mince till 1 tbsp cornflour and mix well.

* Step 2

Prepare small oval patties and pierce medium sized skewers into the patties to form popsicles.

* Step 3

Place them on a clinged tray in the freezer for one hour. Remove from freezer and dip in cornflour mixture and then the crumbled cornflakes. Freeze again for half an hour.

* Step 4

Deep fry on medium flame in hot oil till crisp and golden. Serve hot with any sauce of your choice.
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