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Ingredient
Palak paneer pinwheel samose
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Ingredient
200 gms
palak chop ki hui
1 cup
paneer crush Kiya hua
3 cloves
garlic
2-3
mirchi Kati hui
1/2 tsp
garam masala
1/2 tsp
haldi powder
1 tsp
dhania powder
2 tbsp
maida
2 tbsp
olive oil
to taste
Salt
Cooking instructions
* Step 1
Ek pan mein olive oil heat karein. Ab usmein onion aur garlic daal kar saute karein. Green chillies, tomato, salt, dhania powder aur haldi daal ke ek minute tak saute karein. Palak daalke mix karein. Cover karke 2 minutes tak pakaye.
* Step 2
Paneer daalke 5 minutes tak pakaye ya tab tak jab tak saara moisture na Sukh jaaye.. Sprinkle garam masala and mix. Let the filling cool.
* Step 3
Preheat oven at 180° C.
Sprinkle maida on work surface and roll out the puff pastry sheet lengthwise. Stuffing Ko pastry sheet par spread karein edges par 1 inch jagah chorte hue Short side se roll karein.aur acche se ends secure karein. Slices mein cut karein Baking tray mein parchment paper lagaye aur oil brush karein.. Lay the slices flat on the baking sheet. Brush with olive oil and bake for 10 -12 mins or till done.
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