Home Dish Methi thepla

Methi thepla

Introduce

Chef :

Kanwaljeet Chhabra

Methi thepla

#GA4 #week19 #methi Methi thela very easy to make nutritious dish . It is very easy to make . It is very famous cuisine of gujrat .

Ingredient

Food ration :

4 people

Cooking time :

15 minutes
100 gram

methi leaves

1 tbsp

gram flour

as per taste

Salt

Cooking instructions

* Step 1

First take methi leaves,wash it and chopped it finely.
Image step 1

* Step 2

Now in a big pot take whole wheat flour,then add gram flour, methi leaves,red chilli powder,turmeric powder,sesame seeds,salt,ginger green chilli paste and 1 tbsp clarified butter. Mix all ingredients well. Then make medium soft dough with it by using water. Cover it and Keep this dough aside for about 15 minutes.
Image step 2 Image step 2

* Step 3

Now take small portion of dough and small ball with it. And roll it with roller pin and make roti shape.
Image step 3

* Step 4

Take a tawa,when tawa is getting hot,put this roti on it and cook it from both sides by using clarified butter or oil. Methi thepla is ready.make more theplas are ready.
Image step 4

* Step 5

Serve hot with pickle.
Image step 5

Note: if there is a photo you can click to enlarge it

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