Home
Ingredient
Paan coconut laddo
Introduce
Chef :
Kanwaljeet ChhabraPaan coconut laddo
#GA4
#week14
#laddu
This is very delicious laddu recipe .
Ingredient
Food ration :
5 peopleCooking time :
15 minutes
1/4 cup
condensed milk
2 tsp
ghee
1 tsp
cardamom powder
1 tsp
fennel seeds
1 tbsp
gulkand
1 tbsp
coconut powderfor rolling
Cooking instructions
* Step 1
First in a grinder take paan leaves,fenne seeds and condensed milk. Grind it well and make fine paste.keepnot aside.
* Step 2
Now in a kadai,take dry 1 tsp ghee,add dey coconut powder roast ot for 2 minutes then paan paste. Cook until mix leaves the side of the pan and becomes like a dough. Add cardamom powder,mix well. Turn off the burner.mix is ready.
* Step 3
Now geese the palm with ghee and take small portion of mix. Flatten it. Put 1 tsp gulkand in center and close all sides and make laddo shape. Make more laddu like this.
* Step 4
Roll these laddu into dry coconut powder. Paan laddu are ready to serve.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic