Biscuit pudding
Introduce
Chef :
Kanwaljeet Chhabra
Biscuit pudding
#bisc
This is very delicious and easy to make pudding recipe . You can make it for Xmas party or any party .
Ingredient
Food ration :
4 people
Cooking time :
15 minutes
Cooking instructions
* Step 1
First for top layer - take digestive biscuit into grinder,add sugar. Grind it well and make fine powder. Transfer it into plate,add melted butter. Now take tin or dish,transfer biscuit mix into tin and press it well. Bottom layer is ready. Keep it into fridge for about 15 minutes.
* Step 2
Now for top layer - take shipping cream and beat it until soft peak.
* Step 3
Take Hershey chocolate and melt it on double boiler. Add this melted chocolate into whipped cream. Top layer is ready.
* Step 4
Fake out biscuit layer from fridge, Pour this chocolate whipped cream mix on biscuit layer.keep this again into fridge for about 30 minutes.
* Step 5
Take out from fridge,biscuit pudding is ready, garnish it with strawberries and sprinkle some chocolate powder.serve chilled.
Note: if there is a photo you can click to enlarge it
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