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Ingredient
Rava veggie Idli
Introduce
Ingredient
1bowl
Suji
1 bowl
Thick curd
Pinch
Black pepper powder
1 tsp
Mustard seeds
Pinch
Hing(asafoetida)-apinch
As needed
Oil
pinch
Baking soda
Cooking instructions
* Step 1
Make a smooth batter of suji with onion,tomato,capsicum,dry masalas curd,water.
* Step 2
Now heat oil in a pan and add sarson seeds and hing and roast them.
* Step 3
Mix this tadka in the batter and beat well with hands.
* Step 4
Add soda and mix well.
* Step 5
Pour the batter in greased idli sanchas.
* Step 6
Heat wok half full of water.
* Step 7
Keep the stand in it.
* Step 8
Place the idli sanchas plate on the stand and cover the wok with lid.
* Step 9
Cook the idlis on sim.
* Step 10
Inthe meanwhile check them with knife whether they are cooked or not.
* Step 11
Thanks
* Step 12
Madhu rai kalra
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