Veg Aioli Dip For Starter
Introduce
Chef :
Sana Jinabade
Veg Aioli Dip For Starter
Aioli dip is very yummy dip for starter like chicken tikka it is look like mayoneese but little bit different from mayo. You can also make nonveg Aioli with egg now see how to make it.
Cooking instructions
* Step 1
In mixy jaar take 1/4 cup cold milk
* Step 4
2 to 3 chopped garlic cloves
* Step 6
Now grind till thick Aioli dip is ready
* Step 7
It's done take out in bowl
* Step 8
Aioli dip is ready to serve
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
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