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Ingredient
Garlic herb cauliflower rice
Introduce
Ingredient
Food ration :
2 servingsCooking time :
10 mins
340 g
riced cauliflower
2 Tbs
butter
1 tbs
minced garlic
1/4 tbsp
salt
1 Tbs
lemon juice
Cooking instructions
* Step 1
Heat the skillet and butter in medium heat. Once melted add the garlic and stir until fragrant.
* Step 2
Add cauliflower rice, salt and few grinds of black pepper. Cook stirring once in a while until rice is crisp-tender and turns light brown in places, 7-10 mins.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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