Home
Ingredient
Pangrattato
Introduce
Chef :
Clare KnivettPangrattato
Pangrattato is an Italian dish which literally means 'grated bread', it is also known as Poor Man’s Parmesan and was originally created to add flavour to pasta dishes because Parmesan was too expensive for some households. Full of texture and flavour Pangrattato offers much more value than that of a substitute ingredient these days.
Ingredient
Food ration :
6 servingsCooking time :
15 minutesCooking instructions
* Step 1
Blitz the bread in a food processor to make breadcrumbs
* Step 2
Add a glug of olive oil to a large frying pan, place over a medium heat, add the anchovies and allow them to melt into the oil.
* Step 3
Add the garlic and stir for 30 seconds, then add the breadcrumbs and fry stirring occasionally for 5-10 minutes until the bread is crispy. Add a little more oil if necessary.
* Step 4
Stir through the lemon zest and chilli flakes, season and cook for 1 more minute then remove from the heat and serve
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic