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Ingredient
Leftovers Coleslaw
Introduce
Chef :
Kate CarlessLeftovers Coleslaw
I’m going away on holidays for a few days so made this to use up some odds and ends from the fridge - much better than throwing them away. It made me realise that coleslaw can be anything you want it to be really. I only used a little mayonnaise in this because I didn’t want it to be too heavy but you could use more if you like.
Ingredient
Food ration :
2-3 people as a sideCooking time :
5 minutes
1-2 tbsp
fresh coriander finely chopped
Cooking instructions
* Step 1
Put all of the veg and herbs in a bowl. Add the lemon juice and the enough mayonnaise to suit your taste. Enjoy!
* Step 2
I served this alongside my feta and spinach filo pie 😋
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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