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Ingredient
Wholemeal sponge cake
Introduce
Ingredient
Food ration :
unknownCooking time :
35 mins
3 oz
self raising flour
3 oz
wholemeal flour
1 tsp
baking powder
3
eggs
175 g
/ 6oz marg
175 g
/ 6oz brown sugar
Cooking instructions
* Step 1
Sift flours. Then put all ingredients into a bowl and whisk until smooth
* Step 2
Divide mixture between prepared tins (greased 2x20 cm 8 inch tins)
* Step 3
Bake in centre of oven for 30 mins at gas mark 3 / 325f / 170c
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