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Ingredient
Fruity almond tray bake
Introduce
Ingredient
Food ration :
12 slicesCooking time :
30 mins
50 g
sultanas
225 g
caster sugar
280 g
ground Almonds
4
eggs
3-4
nectarines
50 g
flaked almonds
Cooking instructions
* Step 1
Preheat oven to 190c/375f/gas mark 5.
* Step 2
Roll out pastry
* Step 3
Spread Jam over pastry and sprinkle sultanas
* Step 4
Beat together butter & sugar. Add Almonds eggs and almond essence. Fold until completely mixed and already over the jam and sultanas
* Step 5
Arrange slices of nectarine in rows and bake for 10.mind then redu e temperate to 180c/350f/gas mark 4. If it brown to quickly use greaseproof paper
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