Bekri meze
Introduce
Chef :
Cookpad Greece
Bekri meze
Bekri meze (the drunkard's appetizer as it would translate into English) is a type of appetizer that accompanies ouzo or wine, very easy to make and quite tasty! Traditionally it is made using pork but you can also use chicken if you like.
Ingredient
Food ration :
2-3 servings
Cooking instructions
* Step 1
Sauté the meat until golden brown.
* Step 2
Add the onion finely chopped, as well as the cloves of garlic, crushed. Season with salt and pepper and add the oregano. Turn on the stove to moderate heat.
* Step 3
Add the finely chopped Roma tomatoes then stir in the wine and add teh rest of the spices. Towards the end add the butter.
* Step 4
Let it cook over low heat (for about 1/2 hour) until the sauce thickens a little.
Note: if there is a photo you can click to enlarge it
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