Bread with sugar
Introduce
Chef :
Cookpad Greece
Bread with sugar
What should one say about the breakfasts of bread with sugar, the absolute must of a childhood long lost that didn't include Kinder eggs or Mini Babybel cheese.
Cooking instructions
* Step 1
Get a loaf of bread from the baker's.
* Step 2
Clear and clean your kitchen countertop, wash your hands thoroughly and take the bread out of its bag.
* Step 3
Place it on the countertop, lengthwise.
* Step 4
Use a knife to cut thing slices (3/4 of a cm).
* Step 5
Spread your slices on a plastic plate, its size depending on the amount of slices that you have.
* Step 6
Fill a cup with tap water.
* Step 7
Dip your fingers in the water and then sprinkle the slices of bread to slightly wet them.
* Step 8
Using a teaspoon sprinkle the slices with sugar.
* Step 9
Then, dipping your fingers in the water once more, sprinkle some water over the sugar.
* Step 10
Your slices of bread are ready for you to enjoy.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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