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Ingredient
Gyros in the baking tray
Introduce
Ingredient
Food ration :
6 servings
1 bunch
parsley, finely chopped
2 cloves
garlic finely chopped in the blender
1 tsp
baking powder
1 tsp
cumin powder
1 tsp
nutmeg
1 tsp
oregano
1 tsp
margarine
1/2 cup
oil
Cooking instructions
* Step 1
Knead the ground beef together with the onion, the baking powder, the parsley, the garlic, the tomato sauce or the grated tomatoes, the cumin powder, half the olive oil the salt and the pepper in a large bowl.
* Step 2
You have to knead very well so that all the ingredients combine and the mixture gets fluffy.
* Step 3
Brush a round baking tray with margarine and spread the ground beef mixture.
* Step 4
Place the potatoes, peppers and tomatoes alternating in a star shape on top of that. The gyros shouldn't be more than 3 cm thick.
* Step 5
Pour the rest of the olive oil on top, cover with greaseproof paper and bake in the oven for 40 minutes at 180°C.
* Step 6
Cut the gyros while hot into triangular pieces and serve with the potatoes and the peppers on pita bread.
Note: if there is a photo you can click to enlarge it
Tag
ground beef, run twice through the grinder
parsley, finely chopped
one onion finely chopped in a blender
garlic finely chopped in the blender
Baking powder
large potato, quartered
peppers (bull's horn green peppers) cut into rings
large tomato, quartered
grated tomato or tomato sauce
cumin powder
nutmeg
oregano
Margarine
oil
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