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Ingredient
Savory kritsinia with olive paste
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Chef :
Cookpad GreeceSavory kritsinia with olive paste
Extremely delicious and more importantly, extremely easy savory kritsinia (puff pastry sticks) with olive paste. Try them and they will become your favorite snack.
Ingredient
Food ration :
6-8 servings
1 kg
puff pastry
2 tbsp
olive oil
1 tbsp
balsamic vinegar
1 clove
garlic
Cooking instructions
* Step 1
Spread out each puff pastry sheet and spread the olive paste evenly on one half of each.
* Step 2
Fold over the remaining half sheet and seal the halves well together.
* Step 3
Use a pizza cutter to cut thin strips about 1 cm wide and twist each strip for as many times as you like (2-3 as you can see in the photo).
* Step 4
Place in a baking tray and bake in a preheated oven at 180-200°C for about half an hour or until golden brown.
* Step 5
Place all the ingredients for the olive paste in a food processor and blend to a smooth paste.
Note: if there is a photo you can click to enlarge it
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