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Ingredient
Loukoumades
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Chef :
Cookpad GreeceLoukoumades
Loukoumades are Greek traditional dough puffs, usually served with honey and cinnamon.
Ingredient
Food ration :
6 servings
640 g
flour
1/2 tsp
salt
640 g
sugar
16-18 g
brewer's yeast
320 ml
water
1-2 tbsp
honey
a few
drops of lemon juice
Cooking instructions
* Step 1
Dissolve the yeast in the lukewarm water and add the rest of the ingredients. Mix well until you have a runny dough with no lumps. Place it in a warm place to rise.
* Step 2
Take pieces of the dough using your hand, or a spoon that you dip into the oil, in small balls and drop them in plenty of very hot oil. Strain them, drizzle with syrup and then cinnamon and serve.
* Step 3
Place the water with the sugar, the peel and the lemon juice over heat for 6-12'.
* Step 4
Add the honey and remove from heat.
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