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Ingredient
Express filo pastry for pies
Introduce
Ingredient
Food ration :
18 pieces
3/4 cup
lukewarm water
1/4 cup
olive oil
1/2 tsp
salt
1/4 tsp
baking soda
Cooking instructions
* Step 1
Fill the cup up to 3/4 with water and top with the oil.
* Step 2
Empty it in a large bowl and add the rest of the ingredients except the flour.
* Step 3
Mix lightly and add flour until you get a soft dough.
* Step 4
Leave it to rest for 1/2 an hour and divide into two parts.
* Step 5
Roll out one piece into a filo sheet, spread it in the baking tray that you have already oiled, add the filling and top with the second filo sheet.
* Step 6
Score and bake.
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